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| Title: |
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Designing Feeding Programs for Natural and Organic Pork Production |
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| Producer/Author: |
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Koehler, B. |
| Description: |
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Describes how to develop swine feeding programs for organic certification. Suggests diets to use according to pig size and pasture supplementation. |
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| Item Number: |
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07736 |
| Price: |
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$8.00 |
| Status: |
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In Stock |
| Date: |
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New 2002 |
| Preview: |
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See a sample of this item. |